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Chapter 9: Rozmarra mein Alag Karne ke Tareeke

Chaawal se kankad chunna, aata chhaanna, chai chhaanna, samudra se namak banaana: hum roz mishran alag karte hain. Is chapter mein hum tareeke seekhenge, har ek kyun kaam karta hai, aur sahi kaise chunein.

Is chapter mein tum

  • samjhaana ki mishran kyun alag karte hain
  • handpicking, gahaai, osaai aur sieving use karna
  • sedimentation, decantation, filtration aur vashpan use karna
  • hisson ke gunon se tareeka chunna

Topics

  1. Haath se Chunna, Gahaai aur Osaai NCERT Ch 9

    Handpicking kuch bade ya alag dikhne wale tukde hataata hai.

  2. Chhaanna (Sieving) NCERT Ch 9

    Sieving chhalni se alag size ke kan alag karta hai.

  3. Avsaadan, Nithaarna aur Filtration NCERT Ch 9

    Sedimentation: bhaari na ghulne wale kan baithte hain. Decantation: upar ka drav alag daalo.

  4. Vashpan aur Sanghanan NCERT Ch 9

    Vashpan ghule thos (jaise namak) ko drav se alag karta hai.

  5. Mathna aur Magnet se Alag Karna NCERT Ch 9

    Mathna dahi se makkhan alag karta hai; magnet mishran se loha alag karta hai.

Key words

Mixture
do ya zyada cheezein mili hui
Threshing / winnowing
daane dandon se alag / hawa se bhoosi alag
Sieving
chhalni se size ke hisaab se alag
Sedimentation / decantation
thos ko baithne dena / drav nithaarna
Filtration
filter se na ghulne wale kan alag
Evaporation / condensation
drav → bhaap / bhaap → drav

Summary

  • Mishran bekaar hisse hataane ya kaam ke hisse paane ke liye alag karte hain.
  • Handpicking, gahaai, osaai aur sieving thos ko thos se alag karte hain.
  • Sedimentation, decantation aur filtration na ghule thos ko drav se; vashpan ghule thos ko alag karta hai.
  • Mathna aur magnet bhi use hote hain; aksar kai tareeke milaaye jaate hain.

Final exercise: poore chapter par khud ko parkho →